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Strong antioxidant, vitamin C in dietary supplements
Strong antioxidant, vitamin C in dietary supplements
Refreshing aroma flavor enhancement and menthol crystals in foods
Refreshing aroma flavor enhancement and menthol crystals in foods
Erythritol and calorie-free sweetener in candy and snacks
Erythritol Sugar Free Sweetener for Health Conscious Candy and Snacks
Versatile thickener and emulsion stabilization xanthan gum for foods
Versatile thickener and emulsion stabilization xanthan gum for foods
Safe and stable Lactic acid flavor adjustment for meat products
Safe and stable Lactic acid flavor adjustment for meat products
Natural flavor and preservative Malic acid for beverages
Natural flavor and preservative Malic acid for beverages
Zero calorie heat stable and no aftertaste Sucralose for baking
Heat Stable Sucralose for Baking with Zero Calories and Clean Sweetness
Flavor enhancement and low calorie content aspartame in baked goods
Flavor Enhancement and Low-Calorie Aspartame for Baked Goods – Ideal for Weight Management
Natural source dextrose monohydrate for energy drinks
Natural source dextrose monohydrate for energy drinks
High sweetness formulation-stable anhydrous dextrose for foods
High sweetness formulation-stable anhydrous dextrose for foods
Sodium Carboxymethyl Cellulose
CMC for thickening and stabilizing dairy processed foods
Temptation Red
Temptation Red Suitable for food and beverage applications
Monostearin
Monostearin Emulsifier for Smoothness and Creaminess in Food
Soy Lecithin
Natural Soy Lecithin for dietary supplement industries
Span 60
High-Quality Span 60 Emulsifier for Baked Goods
Potassium Sorbate
Highly Effective Potassium Sorbate for Food Preservation
Sodium Benzoate
Sodium Benzoate effectively extends the shelf life of food
Vitamin E
Vitamin E Oil is used in food and dietary supplements
Lysine
Lysine supports protein synthesis and immune function

Acidity Regulators

Guangzhou ZIO Chemical Co., Ltd. has been focusing on the production and sales of food additives for more than 25 years.

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